Intermediate Payroll Concepts
2 different cities: Chicago, IL• Dallas, TX
June 27th, 2013 - September 26th, 2013
9:00 AM , ,
Event Speaker
Event Description
Intermediate Payroll Concepts
This two-day course provides management -level training on vital topics such as taxable/nontaxable compensation, tax reporting, and payroll leadership issues.
Registration for this course includes free pre- and post-class assessments using the Knowledge Assessment Calculator. Look for details in your course confirmation.
Topics
• Employees vs. nonemployees -- how to make the determination
• Determining when an employee is working under the FLSA
• Managing in a team environment
• Understanding which fringe benefits are taxable and how they affect payroll
Who Should Attend
Ideal for payroll managers, payroll team leaders, and those who aspire to advance their payroll careers, those who need to increase payroll proficiency and compliance, and those preparing for the Certified Payroll Professional exam.
Daily Schedule
First Day
Registration: 8:30 a.m. to 9:00 a.m.
Class: 9:00 a.m. to 4:30 p.m.
Second Day
Class: 8:30 a.m. to 4:30 p.m.
This two-day course provides management -level training on vital topics such as taxable/nontaxable compensation, tax reporting, and payroll leadership issues.
Registration for this course includes free pre- and post-class assessments using the Knowledge Assessment Calculator. Look for details in your course confirmation.
Topics
• Employees vs. nonemployees -- how to make the determination
• Determining when an employee is working under the FLSA
• Managing in a team environment
• Understanding which fringe benefits are taxable and how they affect payroll
Who Should Attend
Ideal for payroll managers, payroll team leaders, and those who aspire to advance their payroll careers, those who need to increase payroll proficiency and compliance, and those preparing for the Certified Payroll Professional exam.
Daily Schedule
First Day
Registration: 8:30 a.m. to 9:00 a.m.
Class: 9:00 a.m. to 4:30 p.m.
Second Day
Class: 8:30 a.m. to 4:30 p.m.